저널논문

번호 성명/학과 논문명 ISBN번호
게재년월
1465 정호연
금속공예디자인학과
[대한용접접합학회지 (대한용접접합학회지) / 대한용접접합학회]

오간자와 폴리에스터 메시 용접 특성 연구 및 실내 밝기 조절 장식 제작

성명정호연

학과금속공예디자인학과

ISBN번호2466-2232

게재년월2025-12

2466-2232
2025-12
1464 이태진
환경공학전공
[Bioresource Technology Reports / Bioresource Technology Reports]

Tenebrio molitor gut-derived microbial consortia as an ex situ platform for expanded polystyrene biodegradation,

성명이태진

학과환경공학전공

ISBN번호2589-014X

게재년월2026-05

2589-014X
2026-05
1463 최승영
기계공학과
[CASE STUDIES IN THERMAL ENGINEERING / ELSEVIER]

Experimental investigation of double-wall cooling with lattice structures for gas turbine blades

성명최승영

학과기계공학과

ISBN번호2214-157X

게재년월2026-05

2214-157X
2026-05
1462 경연웅
전자공학과
[Electronics / MDPI]

Reliability- and Latency-Aware ATSSS Framework for URLLC Services

성명경연웅

학과전자공학과

ISBN번호2079-9292

게재년월2026-09

2079-9292
2026-09
1461 박종혁
컴퓨터공학과
[SENSORS / MDPI]

FL-TENB4: A Federated-Learning-Enhanced Tiny EfficientNetB4-Lite Approach for Deepfake Detection in CCTV Environments

성명박종혁

학과컴퓨터공학과

ISBN번호1424-8220

게재년월2025-01

1424-8220
2025-01
1460 허성윤
미래에너지융합학과
[Journal of Cleaner Production / ELSEVIER SCI LTD]

Do consumers value carbon neutral clothing? A contingent valuation study in South Korea

성명허성윤

학과미래에너지융합학과

ISBN번호0959-6526

게재년월2025-09

0959-6526
2025-09
1459 김지연
식품생명공학과
[FOOD SCIENCE AND BIOTECHNOLOGY / KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST]

Antithrombic effects of Piper retrofractum in a rat model of acute thrombosis: modulation of endothelial adhesion molecules and inflammatory factors

성명김지연

학과식품생명공학과

ISBN번호1226-7708

게재년월2025-06

1226-7708
2025-06
1458 조은범
정밀화학과
[FUEL / ELSEVIER SCI LTD]

Fabrication of Ag(l) MOF nanoparticles and ultrathin g-C3N4 nanosheets Co-decorated with Ag3VO4: A versatile bifunctional catalyst for efficient green hydrogen production

성명조은범

학과정밀화학과

ISBN번호0016-2361

게재년월2026-02

0016-2361
2026-02
1457 김지연
식품생명공학과
[FOOD SCIENCE AND BIOTECHNOLOGY / KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST]

The antihyperglycemic potential of Saccharina japonica: a comparative study of water and ethanol extracts through chemical profiling and in vitro and in vivo studies

성명김지연

학과식품생명공학과

ISBN번호1226-7708

게재년월2025-11

1226-7708
2025-11
1456 조원철
미래에너지융합학과
[MATERIALS TODAY ENERGY / ELSEVIER SCI LTD]

Alkaline stable cross-linked anion exchange membrane based on steric hindrance effect and microphase-separated structure for water electrolyzer

성명조원철

학과미래에너지융합학과

ISBN번호2468-6069

게재년월2025-01

2468-6069
2025-01
1455 김건우
자연과학부
[MATHEMATICS / MDPI]

Optimal Consumption, Portfolio, and Retirement Under Implementation Delay

성명김건우

학과자연과학부

ISBN번호2227-7390

게재년월2025-08

2227-7390
2025-08
1454 김건우
자연과학부
[MATHEMATICS / MDPI]

Optimal Consumption and Investment Problem with Consumption Ratcheting in Luxury Goods

성명김건우

학과자연과학부

ISBN번호2227-7390

게재년월2025-11

2227-7390
2025-11